United States of America

About Me

Graduated class of 2021 with a bachelor's in Food Science and Technology from Oregon State University. Right after graduating I spent a year working as a Co-Op at the Research Pilot Brewery for Anheuser Busch. Then January of 2023 I started a full time position at Anheuser Busch’s Fort Collins, CO brewery where I worked as the midnight area manager for 2 of the can lines. Now I serve as the Lab Manager for Oskar Blues Brewery in Longmont, CO.

Information

carleeworm@gmail.com
Awaiting applicant email.
Awaiting applicant resume.

Overview

Degree Level

Bachelor of Science (B.S.)

Graduation Date

December 2022

Desired Job

Customer Service Representative

Desired Job Type

Full Time

Skills

Adaptability/Flexibility
Attention to Detail
Communication (Written & Verbal)
Creativity/Innovation
Critical Thinking
Leadership Potential
Problem-Solving
Project Management
Teamwork & Collaboration
Time Management

Notable History

First Generation College Grad

Browse Portfolio

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